How offering a monthly subscription service to your restaurant can become a revenue stream

Commentary By Jim Fosina, CEO of Fosina Marketing Group Fast Casual

It is perhaps the hottest category in the subscription economy — food . Americans love to eat and are stretched in hundreds of different directions each and every day. While meal preparation is incredibly important; it is also the area where consumers spend the least amount of their time… read the full article here: How offering a monthly subscription service to your restaurant can become a revenue stream